Kadena sits right on the Gialos, with the sea close enough to touch. We're open all day — come for a slow breakfast and good coffee in the morning, stay for honest Greek cooking at lunch: fresh salads, good pasta, meat done right, and whatever came in from the sea that morning. As the sun goes down, it's time for a cocktail with a view that doesn't get old.

Nothing complicated, nothing fussy — just simple, authentic Greek food, made fresh every day, served by people who actually want you to enjoy your time here. Come as you are.